Custom Culinary® Jingchu Styled Marinade mixes dozens of selected traditional Chinese spices including chili, Sichuan pepper, fennel seeds, bay leaves, and nutmeg with precise proportions to secure consistent taste and quality. The product fully seasons meats, making them versatile for deep frying and scrambling.
After cooked, the meat takes on an appetizing color with a roasted aroma. It delivers a layered taste that is sweet on the first bite and followed by a subtly spicy aftertaste on a rich umami base, and aromatic numbing notes while offering a tender and juicy texture.
The marinade avoids flavor inconsistencies caused by hand-marinating and helps improve the output efficiency, making it easier to deliver popular Chinese flavors.
Case Pack ：1kg x12 per box
Shelf Life：540 days