RECIPE SEARCH RESULTS

Crispy fried chicken wings coated in Louisiana hot glaze. ​

Using a combination of fresh ingredients and robust seasoning, this guacamole is easy to make and packed with flavour. In addition to avocados, tomato and lime, a sriracha lime seasoning elevates flavour and a hot Louisiana flavour glaze provides a nice "kick". Served with th...

The sweet and nutty flavours of butternut squash paired with the savoury, sweet and spicy profiles of gochujang makes for a perfect side to accompany your favourite main course. To add more depth for heat, a hot Louisiana flavour glaze is used to finish the dish.

Hot Louisiana flavoured fried chicken paired with sweet and tangy pickle slices, atop a crispy flatbread covered with cheese. Finished with a drizzle of sriracha lime mayo.

A fresh chicken thigh, buttermilk breaded and fried, tossed in a spicy, peppery glaze and served on a buttery garlic bricohe bun with tangy sriracha-lime mayo and sweet pickles.

Crispy chicken tenders glazed with hot Louisiana sauce and garnished with fried jalapenos, feta and scallions and served with crispy, golden French fries dressed with Parmesan, fresh herbs and natural truffle flavours.

A trifecta of sweet, savoury & spicy broth steeped with soy and sesame based togarashi spice, with a nest of ramen noodles and hot honey fried chicken bites.