Asian Noodle Soup

Clear soup with goodness of healthy veggies, served with noodles and flavored with tantalizing Custom Culinary® Classic Fried Rice Seasoning.

Made with:

What You'll Need

* Portions: 1
* Preparation Time: 10 min

200 ml	Water
10 gm	Broccoli, Florets
10 gm	Carrot Juliennes
05 gm	Mushroom, Sliced
10 gm	Beans, Diamonds
10 gm	Chinese Cabbage, Sliced
03 gm	Spring Onion Greens, Diced
20 gm	Boiled Noodles
02 gm	Custom Culinary® Aromat Seasoning
08 gm	Custom Culinary® Classic Fried rice seasoning

Blanch the Vegetables and keep aside.
Heat water in a pan and season with Custom Culinary® Classic Fried Rice Seasoning and Custom Culinary® Aromat Seasoning.
Add the blanched vegetables.
Place boiled noodles in a bowl and top it up with the prepared soup and serve hot garnished with spring onion.

One can add or replace veggies of choice like tofu, beans or even shredded chicken.