Crispy Chicken Wings in BBQ Sauce

Crispy baked chicken wings marinated with Custom Culinary^®Alfa Chef’s Own^® Smokey BBQ seasoning smothered in a Custom Culinary^® Alfa Master’s Touch^® Smokey BBQ sauce.

Made with:

D140077 - Chef’s Own® Smokey BBQ Seasoning
371320006056 - Smokey BBQ Sauce

What You'll Need

* Yield: 4 portions

Quantity	Ingredients
1,000 gms	Chicken Wings separated
50 gms	Chef’s Own® Smokey BBQ Seasoning
100 gms	Water
100 gms	Master's Touch® Smokey BBQ Sauce

Preparation

Marinating

Make slurry of the water & Smokey BBQ Seasoning
In a bowl add the chicken wings & the slurry together and marinate it for 4-5 hours in a chiller.
Shake off excess flour from the wings & drop in fryer. Cook at 165C.
Preheat the oven to 150C and place a rack on a large baking tray.
Bake of 30 minutes. Turning it even 15 minutes till the skin is crispy.

Assembling

Toss the barbecue sauce with the wings