Appetizers

Mustard Mushroom Tart

Master's Touch® Honey Mustard Dressing is made of honey and mustard. It is sweet but not greasy, with a mellow taste. It helps bring out the fresh fragrance of mushrooms and chicken.

View Recipe  

Spicy Ham and Mushroom Balls

Ham and mushroom balls made from Iberian ham and white mushrooms are chewy and delicious. When paired with  Master's Touch® Spicy Crayfish Flavored Dressing, they become spicy and stimulate your taste buds.

View Recipe  

Spanish Tapas with Black Truffle Dressing

Rich black truffle aroma brings a luxurious touch to four classic Spanish tapas: shrimp in olive oil with garlic and chili, crisp potato croquettes with fluffy centers, delicate crab salad and smoky, savory roast beef.

 Add Custom Culinary® Black Truffle Dressing to each for a common thread of earthy, savory flavor that complements their individual character. Glossy finishes and inviting presentation make this a tempting selection of small plates to share.

View Recipe  

Honey Mustard Mushroom Tart

A honey mustard twist on a classic white sauce brings gentle sweetness and warmth to these French-style savory chicken and mushroom tarts.

Sauté diced chicken and onion, then add white button mushrooms and shimeji mushrooms. Stir in Custom Culinary® Honey Mustard Dressing and heavy cream, and reduce until the sauce coats the filling. Spoon into crisp tart shells, top with Parmesan and diced cheddar, and bake until golden and lightly browned.

The flaky pastry gives way to a creamy, savory filling, with mellow honey, a touch of mustard and rich melted cheese. An elegant small bite with simple preparation.

View Recipe