Appetizers

Hot Chicken Flatbread

Hot Louisiana flavoured fried chicken paired with sweet and tangy pickle slices, atop a crispy flatbread covered with cheese. Finished with a drizzle of sriracha lime mayo.

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Quick and Tasty Guacamole

Using a combination of fresh ingredients and robust seasoning, this guacamole is easy to make and packed with flavour. In addition to avocados, tomato and lime, a sriracha lime seasoning elevates flavour and a hot Louisiana flavour glaze provides a nice "kick". Served with the complements of tortilla chips seasoned with a jalapeño guacamole seasoning.

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Gochujang Chicken Wings

Crispy chicken wings seasoned and finished with a Korean-inspired sweet and spicy pepper seasoning.

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Stuffed Yorkshire Puddings with Stout Chicken Gravy

Mini Yorkshire puddings filled with savoury braised chicken, peas and carrots in a stout, beer-infused chicken gravy.

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Guasacaca Chicken Nachos

Easy to make and packed with flavour, this Venezuelan-inspired guacamole uses a combination of fresh ingredients and a robust jalapeño guacamole seasoning. A buttery garlic pico de gallo, sriracha crema, freshly fried chicken pieces and green onion rounds this dish out to perfection. 

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Heirloom Tomato Bruschetta

Crispy Bruschetta made with diced heirloom tomatoes, red onions, roasted garlic, balsamic glaze, fresh basil, Parmesan and feta cheese.

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Hot Louisiana Chicken Wings

Crispy fried chicken wings coated in Louisiana hot glaze.  ​

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Plant-Based Pulled Jackfruit Tacos

Shredded jackfruit sauteed with a vegan gravy and BBQ spices, topped with a rich sweet & smoky BBQ glaze and finished with avocado, roasted corn, jalapeño, red onion and fresh cilantro.

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